Easy and Delicious Chicken with Green Chiles and Cheese
Hi — I still remember the first time I pulled a skillet from the oven and the house filled with a warm, cheesy perfume that reminded me of late …
DINNER
Easy Skillet Garlic Butter Chicken for Cozy Dinners
I still remember the first time I made Easy Skillet Garlic Butter Chicken for Cozy Dinners: the house smelled like the kind of comfort that wraps you up in …
Easy Cajun Shrimp and Sausage Pasta
The first time I made Easy Cajun Shrimp and Sausage Pasta, the fog rolled in thick off the Pacific, and my kitchen smelled like smoked sausage and bright lemon. …
Savory Mustardy Salmon with Beetroot and Lentils
I still remember the first time I paired salmon with earthy beets and hearty lentils — the dish called Savory Mustardy Salmon with Beetroot and Lentils arrived at my …
Creamy Potato Gratin
I remember the first time I pulled a bubbling, golden pan of Creamy Potato Gratin from the oven; the fog rolled in off the Pacific, and the kitchen smelled …
Delicious Cauliflower Shawarma Bowls
The first time I roasted a head of cauliflower into something I could call shawarma, I didn’t plan to write a recipe; I only wanted to stop time for …
Delicious Easy Ground Beef Zucchini Boats
I still remember the first time I made Delicious Easy Ground Beef Zucchini Boats for my family. The zucchini smelled of summer and butter as I hollowed each boat, …
Quick & Delicious Sautéed Mushroom Spinach
Hi, my kitchen still smells like last night’s garlic and butter, and the fog rolled in just like it always does. I remember the first time I made Quick …
Sourdough Focaccia
The first time I made Sourdough Focaccia, the kitchen smelled like sea salt and hot rosemary before I even opened the oven. I remember pressing dimpled dough with flour-dusted …
Delicious Roasted Brussels Sprouts
Hi, I still remember the first chilly evening I turned a pan of Delicious Roasted Brussels Sprouts into something that smelled like home. The kitchen window fogged as the …
Delicious Mexican Black Beans
Mornings on my coast-side kitchen taught me to trust low, slow heat and simple things that sing. The first time I made Delicious Mexican Black Beans, the air filled …
